Meatball Parmesean Sub (4 servings, 6 pts each)

1 whole wheat or multigrain baguette
New Favorite Meatballs
1 ½ cup Main Event Marinara Sauce
1 ½ tbsp grated reduced-fat Parmesan cheese

Preheat oven to 400. Cut baguette lengthwise and wrap in aluminum foil. Place in oven to warm, about 10 minutes. Reheat meatballs in sauce until hot. Spoon warmed meatballs into baguette, sprinkle cheese. Cut in 4 and serve.